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Chocolate Whipped Cottage Cheese “Mousse”
Recipes
Ingredients:
– 1 cup Real California cottage cheese
– 2 tablespoons cocoa powder
– 2 tablespoons honey
– 1/2 frozen banana
– Fresh raspberries
– Real California whipped cream (optional)
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Directions:
Add cottage cheese, cocoa powder, honey, and frozen banana to a food processor or blender. Blend until all the ingredients are well incorporated. Pour into serving dish and top with fresh raspberries and a dollop of whipped cream.
Note: Experiment with different toppings like crushed hazelnuts, coconut shreds, or a variety of fresh berries.
Yield: 1 serving
Recipe and image by Jessica Lawrenz / @mongermoldandmilk
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© 2024 California Milk Advisory Board, an instrumentality of the CA Dept. of Food and Ag. All rights reserved.
© 2024 California Milk Advisory Board, an instrumentality of the CA Dept. of Food and Ag. All rights reserved.